Chef de Partie

Chef de Partie   Busy Highland Pub - Elevated Pub Classics Live-in Available   We're seeking a strong, motivated Chef de Partie to join the kitchen team at a lively and well-established pub in the heart of the Cairngorms National Park. This is a fast-paced, high-energy kitchen serving elevated pub classics in a venue known for its atmosphere, reputation and consistently busy trade. This role is ideal for a chef who enjoys volume, thrives in a close-knit team and is looking for a lifestyle change that combines solid earnings with one of Scotland's best outdoor locations.   On Offer: £14.50 per hour, paid weekly Great tips, paid weekly Average 45-hour working week Live-in accommodation available Single room in shared flat £60 per week (no dogs) Small, strong and supportive kitchen team Starters and desserts section as your core responsibility Lively, fun pub with a great local and tourist reputation   Why Work Here? Located in the heart of the Cairngorms National Park — ideal for hiking, climbing, skiing and outdoor living Busy seasonal trade (up to 200 covers per day) — hard graft, but great money and tips A genuinely close-knit team with a good working culture Staff days out and discounted meals A well-run, professional pub that values its kitchen team   Key Responsibilities: Run starters and desserts to a consistently high standard Work efficiently during high-volume services Maintain excellent organisation, prep and section control Uphold high standards of hygiene, cleanliness and food safety Support teammates and contribute to a positive kitchen culture Work collaboratively in a small team during busy split-shift services If you're a capable Chef de Partie who enjoys busy services, wants to earn well, and is tempted by a Highland lifestyle in one of Scotland's most beautiful locations, we'd love to hear from you