Pastry Chef De Partie

Nobu Hotel London, Portman Square logo
Nobu Hotel London, Portman Square
ScreenedJust posted
Marylebone, London
£30,890
Posted 1 day ago
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About the role

Job Ref: NOB2568 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: Up to £30,890 plus Tronc Service Change and Benefits Contract type: Permanent Hours: Full Time Hours per week: 40 hours per week Posted date: 11/03/2026 Closing date: 31/05/2026

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Crafting exceptional moments through skill, creativity and care
Join the celebrated pastry team at Nobu Hotel London Portman Square as our Pastry Chef de Partie. In this role, youll take ownership of your section, producing beautifully executed pastry dishes that reflect Nobus refined style and global reputation. Youll work closely with the Pastry Sous Chef and wider kitchen team, showcasing precision, consistency and a passion for outstanding flavour.
You will Prepare, bake and present all pastry dishes to the highest Nobu standards, ensuring impeccable quality and consistency
Run your station efficiently, ensuring it is fully set, organised and ready for service
Follow Nobu recipes precisely and maintain correct portioning and production levels
Uphold strict hygiene, allergen and food safety practices at all times
Receive, store and rotate pastry items with care and attention
Monitor and maintain equipment, reporting any faults promptly
Support the creation of tasting menus, Omakase dishes and special pastry items
Maintain detailed knowledge of all pastry menus and communicate effectively with front-of-house
Collaborate closely with colleagues and support other kitchen areas when needed
Provide warm, attentive and genuine service in every guest interaction
Demonstrate personal presentation standards that reflect the Nobu brand
Suggest improvements that enhance efficiency, accuracy and guest satisfaction
Work proactively, positively and in alignment with Nobu values of Family, Crafted, Smile and Kokoro
About You You are an experienced Pastry Chef de Partie or ambitious Commis ready for the next step. You bring strong technical skills, a passion for pastry and a commitment to excellence. You thrive in a fast-paced environment, enjoy working collaboratively and take pride in delivering exceptional dishes that delight guests. Your attention to detail, positive mindset and willingness to develop make you a strong fit for the Nobu kitchen team.
Why Join Us £1000 Refer a Friend Scheme
Two hotel-wide social events each year, including our Employee Awards Night
Discounted overnight stays across Nobu properties worldwide
Discounted Pilates classes and wellness treatments
Career progression opportunities across the hotel and global Nobu portfolio
Innovative learning and development programmes
Wellness and volunteering initiatives
Up to 33 holiday days through length of service
Life Assurance Scheme
Cycle to Work Scheme
Discounts on all food and beverage
Free meals while on duty
Nobu Hotels effortlessly blends modern luxury and minimal Japanese tradition into the concept of a lifestyle hotel. Filled with cutting-edge design and stunning spaces, Nobu Hotels provides remarkable hospitable service and an unparalleled experience like nothing before. Helming from world renowned
Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, the Nobu Hotels concept is a remarkable conjunction of exquisite cuisine, innovation and creativity.
Nobu Hotel London Portman Square features 243 guest rooms and suites, together with a Nobu restaurant, ballroom and meeting spaces beautifully conceptualised by London-based architecture and interior design firm, David Collins Studio, in conjunction with Make Architects.
We are looking for great people that embody our core values of Kokoro, Smile, Family & Crafted. xwzovoh
You will share our passion, deliver quality results and have the courage to be different and creative within your specialism.

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