Sous Chef or Head Chef Events Catering Week ends off

We are a catering company in Wandsworth SW12 in South London and currently looking for a Sous Chef or Head Chef.

Scroll down the page to see all associated job requirements, and any responsibilities successful candidates can expect.
Who we are
We specialize in corporate, event and office catering with major blue-chip clients in the City and West End.
The team includes 18 chefs, and we mostly produce Asian, Thai & Indian cuisine.
What we are looking for
We are now looking for a Sous Chef or Head Chef who is friendly and approachable, highly organised, with good communication skills and enjoys working in a high-pace environment.
The Sous Chef or Head Chef role is hands-on and mostly involving food production
The ideal Sous Chef or Head Chef must have previous experience in traditional Asian, Thai and Indian cuisine
40 hours per week, starting at 5.00am and work up to 1.00pm on a Monday - Friday basis only. xwzovoh
The Head Chef must be able to start at 5.00am, and able to reach Wandsworth.
Benefits for the Sous Chef or Head Chef:
Be paid £25 per hour and for every hour worked
Always off Saturday & Sunday
Day job only 5.00am to 1.00pm
Free meals on duty
Well established and award-winning catering group
Well-connected to railway and bus stations
Clear progression plan