Pastry Chef

Excellent Pastry Chef Opportunity with Luxury Venue.

Are you the right applicant for this opportunity Find out by reading through the role overview below.

A Fantasic opportunity has arisen to work for our clients at this luxury Hotel in the Henley on Thames area. Working for a talented Head Chef you wil work on the Pastry Section with support from junior chefs and prepare meals for the Fine Dining Restaurant, Events & Functions.
Salary & Benefits

Salary to £35-36k + service
40 hour contract - all overtime paid
All meals
Uniform
Gym Membership
28 days holiday
Training and development within the company
Staff Discounts

The Role
Reporting to the Head Chef you will work on the Pastry Section
Working in the Hotel kitchen using fresh, local and seasonal ingredients
Preparing desserts and breads for restaurant,events, functions and afternoon teas

The Person
You must have previous experience of ideally 4* Kitchens ideally to AA rosette level
Already a Pastry Chef
Able to work unsupervised and develop junior team members
Good attention to detail
Steady Career History showing progression. xwzovoh

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.