Senior Sous Chef up to 44k
Worth, South East
£41,000 - 44,000
Posted 1 day ago
About the role
Senior Sous Chef up to 44k
Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.
Senior Sous Chef – Sports Bar & Grill – Gatwick / Crawley 41-44k
Join a high-energy sports bar and grill brand. We are seeking a Senior Sous Chef from a casual dining, high-volume background.
We are partnering with a growing sports bar and grill brand, to recruit a Senior Sous Chef for their Gatwick site. This is an exciting opportunity for someone who wants to stabilise a busy kitchen, grow food sales.
The Venue:
Concept: Sports bar & grill – casual dining, high-energy
Capacity: Approx 180 seats across two main rooms, plus large event space
Team size: 12-15 chefs
Hours: 45 hours per week, 5 days, 7-day operation (kitchen closes 11pm)
Shift pattern: Flexible – typically one open, two mids, two closes
The Senior Sous Chef Role:
Support the Head Chef in running daily kitchen operations
Help drive food sales growth through consistency and quality
Lead the team during service and manage sections
Assist with ordering, stock control, and back-of-house administration
The Ideal Candidate:
Background in casual dining, high-volume restaurants
Experience with brands
High-volume service experience with strong understanding of restaurant operations xwzovoh
P&L awareness and commercial mindset
Strong team leadership skills
Local to Gatwick / Crawley or willing to commute
Why Apply?
Salary: £36k – £38k base
Tronc: £100-150 per week (£5k-5.5k per year)
Event space: Additional revenue and creativity opportunities
Growing brand: Part of a group with multiple sites across the UK
Send your CV to Olly at COREcruitment dot com.
Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.
Senior Sous Chef – Sports Bar & Grill – Gatwick / Crawley 41-44k
Join a high-energy sports bar and grill brand. We are seeking a Senior Sous Chef from a casual dining, high-volume background.
We are partnering with a growing sports bar and grill brand, to recruit a Senior Sous Chef for their Gatwick site. This is an exciting opportunity for someone who wants to stabilise a busy kitchen, grow food sales.
The Venue:
Concept: Sports bar & grill – casual dining, high-energy
Capacity: Approx 180 seats across two main rooms, plus large event space
Team size: 12-15 chefs
Hours: 45 hours per week, 5 days, 7-day operation (kitchen closes 11pm)
Shift pattern: Flexible – typically one open, two mids, two closes
The Senior Sous Chef Role:
Support the Head Chef in running daily kitchen operations
Help drive food sales growth through consistency and quality
Lead the team during service and manage sections
Assist with ordering, stock control, and back-of-house administration
The Ideal Candidate:
Background in casual dining, high-volume restaurants
Experience with brands
High-volume service experience with strong understanding of restaurant operations xwzovoh
P&L awareness and commercial mindset
Strong team leadership skills
Local to Gatwick / Crawley or willing to commute
Why Apply?
Salary: £36k – £38k base
Tronc: £100-150 per week (£5k-5.5k per year)
Event space: Additional revenue and creativity opportunities
Growing brand: Part of a group with multiple sites across the UK
Send your CV to Olly at COREcruitment dot com.
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