Restaurant Manager

An exciting opportunity has arisen for an experienced Restaurant Manager to join a successful independent restaurant in North Norfolk.

This is a hands-on leadership role within a busy, quality-led operation, suited to somebody who genuinely enjoys being present on the floor, developing a team and creating a great guest experience.

The successful Restaurant Manager will take ownership of the day-to-day FOH operation, working closely with the owners and wider management team to maintain high standards of service while continuing to develop the restaurant and its people.

The package:

• £40,000 salary
• Gratuities currently around £2.98 per hour on top
• Travel allowance if living more than 20 miles away
• Free meals whilst working
• Free healthcare
• Every hour worked paid
• Established independent operation
• Opportunity to genuinely take ownership of the restaurant and FOH team

The role:

• Lead the restaurant team through day-to-day service
• Maintain consistently high standards of hospitality
• Recruit, train, motivate and develop the FOH team
• Take responsibility for rotas and effective staffing levels
• Oversee cashing up and daily restaurant procedures
• Support training and development across the team
• Maintain st...