Kitchen Porter

About Us The Passage House Hotel is undergoing an exciting full refurbishment and transformation into an internationally recognised IHG-branded property. This is a fantastic opportunity to join us at a pivotal stage and be part of the relaunch of our food and beverage offering. Role Overview We are seeking a hardworking and reliable Kitchen Porter to support our kitchen team in maintaining a clean, safe, and efficient working environment. You will play a vital role in ensuring the smooth day-to-day running of the kitchen, supporting chefs and helping us deliver an exceptional dining experience for our guests. Key Responsibilities * Maintain cleanliness and organisation throughout the kitchen and back-of-house areas * Wash dishes, pots, pans, utensils, and kitchen equipment promptly and efficiently * Assist with basic food preparation as directed by the chefs * Ensure all kitchen areas meet hygiene, health, and safety standards * Dispose of waste and recycling in line with hotel procedures * Receive and store deliveries correctly, ensuring stock is rotated where required * Keep floors, work surfaces, and storage areas clean and hazard-free * Support the kitchen brigade during busy service periods * Follow all food safety, HACCP, and cleaning procedures Key Requirements * Previous experience in a kitchen or hospitality environment is beneficial but not essential * Strong work ethic and willingness to support the wider kitchen team * Ability to work efficiently in a fast-paced environment * Good understanding of cleanliness and hygiene standards * Reliable, punctual, and able to work as part of a team * Flexible to work evenings, weekends, and busy periods Benefits * Discounted or free food * Employee discount * Free parking * On-site parking Must be available to work both day and evening shifts