Restaurant Manager - Lively Restaurant & Bar Group
Charing Cross, London
£55,000
Posted 1 day ago
About the role
Restaurant Manager – Lively Restaurant & Bar Group
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
Location: London
Salary: Up to £55,000
The Vibe:
This isn't your average restaurant gig. We're talking live music, buzzing atmosphere, and great food – all served up in a relaxed, high-energy setting. The group is full of character, and they're looking for someone who brings just as much to the table.
The Role:
They need a true front-of-house leader – someone who lives and breathes hospitality, has a proper presence on the floor, and knows how to get the best out of their team. You'll be the one setting the tone, driving service, and making sure both guests and staff leave with a smile.
You'll be responsible for:
Running smooth openings and closes, plus daily banking and reporting
Leading team briefings and keeping the floor flowing
Being a go-to for support and motivation
Owning the guest experience – handling feedback with confidence and care
Managing rotas, forecasting, training, recruitment and development
Keeping on top of P&L and making sure SOPs are followed (and improved!)
You'll need to be:
Already working as a Restaurant Manager in a fast-paced, quality-led xwzovoh environment
A natural people person – warm, energetic and switched-on
Obsessed with food, drink, and making things better
Ambitious – with a drive to grow your career, not just tick a box
Well-presented, professional, and ready to roll up your sleeves when needed
If this sounds like your kind of gig, get in touch – or if you know someone great for it, send them my way –
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
Location: London
Salary: Up to £55,000
The Vibe:
This isn't your average restaurant gig. We're talking live music, buzzing atmosphere, and great food – all served up in a relaxed, high-energy setting. The group is full of character, and they're looking for someone who brings just as much to the table.
The Role:
They need a true front-of-house leader – someone who lives and breathes hospitality, has a proper presence on the floor, and knows how to get the best out of their team. You'll be the one setting the tone, driving service, and making sure both guests and staff leave with a smile.
You'll be responsible for:
Running smooth openings and closes, plus daily banking and reporting
Leading team briefings and keeping the floor flowing
Being a go-to for support and motivation
Owning the guest experience – handling feedback with confidence and care
Managing rotas, forecasting, training, recruitment and development
Keeping on top of P&L and making sure SOPs are followed (and improved!)
You'll need to be:
Already working as a Restaurant Manager in a fast-paced, quality-led xwzovoh environment
A natural people person – warm, energetic and switched-on
Obsessed with food, drink, and making things better
Ambitious – with a drive to grow your career, not just tick a box
Well-presented, professional, and ready to roll up your sleeves when needed
If this sounds like your kind of gig, get in touch – or if you know someone great for it, send them my way –
About this listing
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