About the role
Location: Gloucestershire
Salary: £30,000 - £33,000 per annum
Reports to: Home Manager / Bursar
Overview
We are seeking a Cook to support the delivery of a high-quality catering service within a residential setting. The role involves preparing and serving nutritious, well-balanced meals while meeting a range of dietary and cultural needs.
Key Responsibilities
- Assist with menu planning in collaboration with the Chef
- Prepare, cook, and serve meals in line with agreed menus
- Cater for a variety of dietary requirements
- Maintain stock levels and ensure quality of ingredients
- Follow food safety and hygiene standards, including HACCP procedures
- Support compliance with inspections and implement improvements where required
- Provide cover for the Chef when needed
About You
- Basic Food Hygiene Certificate
- Good literacy and numeracy skills
- Experience in a kitchen preparing meals for groups
- Understanding of food hygiene and health & safety standards
- Positive, reliable, and able to work independently and as part of a team
- A considerate approach when working with older people
Desirable
- Level 2 Diploma in Food Production and Cooking (or willingness to work towards)
- Knowledge of nutrition, special diets, and menu planning
- Some supervisory experience
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
TPBN1_UKTJ
About this listing
This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.
Similar jobs you may like
Chef De Partie Pastry
1 day agoWotton House Hotel
Line Cook
1 day agoRoute 74
Catering Manager
1 day agoMAC (Midlands Art Centre)
Head chef - Hotel
1 day agoBlue Arrow - Milton Keynes
Premium Dining Sous Chef (JKM)
1 day agoButlins
Apprentice Chef - no experience required
1 day agoArmy
Bank Care Home Chef
1 day agoALLEGRA SERVICES LIMITED
Chef de Partie
1 day agoWotton House Hotel
Second Chef
1 day agoThe Penycae Inn