Retail and Hospitality Sous Chef Monday - Friday

Job Description At Vacherin, our values are at the heart of everything we do. We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation. Together, we create memorable experiences for our clients while supporting each other to grow and succeed. /n /n /nAre you passionate about food, drink and.../n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT