Pastry Demi Chef de Partie

Why join Meldrum House Hotel?

Were transforming and elevating every dining outlet across the Meldrum House estate, and this is your chance to be part of something special. Were building a distinctive culinary identity, and were looking for passionate Pastry Chefs who want to develop their craft, grow their careers, and contribute to something truly memorable.

If you enjoy being hands-on, take pride in your work, and want to learn and progress within an ambitious, supportive kitchen team, wed love to hear from you.

You will support and assist the Senior Pastry Chefs in the day-to-day running of the kitchen, ensuring food is stored, prepared, cooked, and presented to the highest standards across all food and beverage outlets.

The Role

As a Pastry Demi Chef de Partie, you willbe responsible for the smooth and efficient running of your assigned pastry workstation, supporting the wider pastry team to consistently deliver high-quality desserts and baked items. This is a great opportunity for a developing pastry chef to gain hands-on experience, build confidence, and play an active role in menu development, training, and maintaining excellent kitchen standards.

Main Responsibilities

• Run your assigned pastry section on a daily basis, ensuring consistency and quality
• Prepare and present pastry and dessert items to company standards across all...