Chef Training

Position: Chef   Type: Full-Time / Seasonal Pay Rates: £13.21 per hour     At Haven, we love cooking — and we know you do too. If   you're   passionate about preparing quality food that people remember, in a vibrant and supportive kitchen,   we’d   love to have you on board.     As a Chef at Haven,   you’ll   play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu,   you'll   serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.     Prepare and cook high-quality meals to specification   - Collaborate with a supportive kitchen team.   -  Maintain   a clean, safe, and organised kitchen environment   - Monitor food stock and place orders as needed.   - Adhere to food safety and health & safety standards   - Support smooth kitchen operations to ensure consistent service     Previous experience in a Chef role (e.g. Commis Chef, Chef de   Partie , or Sous Chef)  - Understanding of cooking methods, ingredients, and kitchen equipment   - Enthusiastic team player with a love for food and attention to detail   - Ability to remain calm and efficient in a busy kitchen environment   - Flexibility to work evenings, weekends, and holidays What We Offer  - Comprehensive training and ongoing support. - Career development opportunities, including fully funded qualifications. - Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!