Bakery Manager - Covent Garden
Cheltenham, South West
£38,000 - 40,000
Posted 1 day ago
About the role
Bakery Manager - Covent Garden
Please make an application promptly if you are a good match for this role due to high levels of interest.
We are currently looking to recruit an experienced Bakery Manager for an established bakery operation in Covent Garden.
This is a fantastic opportunity for a hands-on and commercially minded manager to join a growing bakery brand with a strong reputation across London. You will be responsible for the day-to-day running of the bakery, ensuring smooth service, high operational standards, and an exceptional customer experience in a fast-paced environment.
The successful Bakery Manager will oversee daily operations, stock control, ordering, compliance, labour management, team development, and overall site performance while supporting the continued growth and success of the business.
The Perks
As Bakery Manager, you can look forward to the following:
Salary of £38,000 - £40,000 (dependent on experience)
40-hour working week
Tips plus monthly bonus
5 days on, 2 days off rota
Some evening shifts required
Private healthcare (post-probation, opt-in)
Unlimited CBT and therapy support through wellbeing provider
Ongoing training and development opportunities
The Place
A growing, female-founded bakery business with multiple sites across London and exciting expansion plans throughout the UK.
The Covent Garden site is a busy, high-volume operation focused on quality, consistency, and efficiency within a fast-paced environment. In addition to customer-facing operations, the site also supports wider production and e-commerce fulfilment for the business.
This is a hands-on environment suited to someone who thrives in a growing brand and enjoys building strong teams, systems, and operational standards. xwzovoh
The Person
The successful Bakery Manager will have the following:
Food Hygiene Level 2 or 3
At least 1 year's experience within a commercial kitchen or bakery environment
Previous leadership or management experience
Strong organisational and operational skills including stock control, ordering, audits, and compliance
Hands-on leadership style with experience in team training, rota planning, recruitment, and performance management
Passion for food, customer service, and building high-performing teams
Bakery experience and exposure to P&L management would be advantageous
If you are an experienced Bakery Manager looking to join an established and growing bakery business in Central London, apply today!
Please make an application promptly if you are a good match for this role due to high levels of interest.
We are currently looking to recruit an experienced Bakery Manager for an established bakery operation in Covent Garden.
This is a fantastic opportunity for a hands-on and commercially minded manager to join a growing bakery brand with a strong reputation across London. You will be responsible for the day-to-day running of the bakery, ensuring smooth service, high operational standards, and an exceptional customer experience in a fast-paced environment.
The successful Bakery Manager will oversee daily operations, stock control, ordering, compliance, labour management, team development, and overall site performance while supporting the continued growth and success of the business.
The Perks
As Bakery Manager, you can look forward to the following:
Salary of £38,000 - £40,000 (dependent on experience)
40-hour working week
Tips plus monthly bonus
5 days on, 2 days off rota
Some evening shifts required
Private healthcare (post-probation, opt-in)
Unlimited CBT and therapy support through wellbeing provider
Ongoing training and development opportunities
The Place
A growing, female-founded bakery business with multiple sites across London and exciting expansion plans throughout the UK.
The Covent Garden site is a busy, high-volume operation focused on quality, consistency, and efficiency within a fast-paced environment. In addition to customer-facing operations, the site also supports wider production and e-commerce fulfilment for the business.
This is a hands-on environment suited to someone who thrives in a growing brand and enjoys building strong teams, systems, and operational standards. xwzovoh
The Person
The successful Bakery Manager will have the following:
Food Hygiene Level 2 or 3
At least 1 year's experience within a commercial kitchen or bakery environment
Previous leadership or management experience
Strong organisational and operational skills including stock control, ordering, audits, and compliance
Hands-on leadership style with experience in team training, rota planning, recruitment, and performance management
Passion for food, customer service, and building high-performing teams
Bakery experience and exposure to P&L management would be advantageous
If you are an experienced Bakery Manager looking to join an established and growing bakery business in Central London, apply today!
About this listing
Screened by Joboru
This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.
Similar jobs you may like
Material Planner
TodayMichael Page
Senior Store Operations Manager, Flagship
TodayRJUK
Trading Manager
TodayD R Newitt & Associates
Senior Project Buyer
TodayE3 Recruitment
Business Development Executive
TodayAvidity
Bike Mechanic
TodayZachary Daniels Recruitment
Aftersales & Repair Advisor
TodayZachary Daniels Recruitment
Contracts Manager
Todayhireful
Buyer
TodayVibe Recruit