Head Chef - Monday to Friday

Head Chef Up to £50k Mon-Fri Westminster The Opportunity: Take the culinary reins at a stunning, luxury corporate location in Westminster. Working with one of London's leading independent contract caterers, you will lead a talented team of 4 to deliver exceptional dining experiences across the building.

Apply (by clicking the relevant button) after checking through all the related job information below.
The Highlights:
Salary: Up to £50,000 per annum.

Hours: Monday to Friday only (No weekend shifts!).

Food: A massive focus on interactive pop-ups and trend-driven street food, alongside creating stunning, healthy daily dishes for around 300 employees.

The Requirements:
Background: A creative and driven Head Chef with a passion for modern, health-conscious, and high-volume corporate catering.

Expertise: Experience balancing a busy daily lunch service with high-end, premium hospitality events. xwzovoh

Leadership: A strong leader capable of inspiring a small team of 4 to maintain impeccable culinary and service standards.

RC/108254