Hygiene Manager

d r newitt recruitment logo
d r newitt recruitment
Screened
Manchester, Greater Manchester
Posted 4 days ago
Apply Now

About the role

Hygiene Manager – Food Manufacturing



Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description.

Are you an experienced Hygiene Manager ready to take ownership of hygiene, food safety and continuous improvement within a high-volume food manufacturing environment?


We’re recruiting for an established food manufacturing site in Greater Manchester and are looking for a confident Hygiene Manager to lead the night hygiene operation, develop a high-performing team and drive standards across the site.


The Role

Reporting to the Technical Manager, you'll be responsible for delivering the site hygiene strategy while ensuring compliance, safety and operational excellence.


You'll:

· Lead and develop a team of 4, creating a strong culture of accountability, safety and continuous improvement.

· Own the night hygiene operation, ensuring consistently high cleaning and hygiene standards.

· Drive Food Safety, HACCP and FSQMS compliance.

· Lead Health & Safety across the hygiene team, including training, risk reduction and near-miss improvement.

· Use OPEX, data and root-cause analysis to identify issues and deliver sustainable improvements.

· Manage hygiene KPIs, audits, SOPs, cleaning schedules and risk assessments.

· Work closely with Technical, Production and Engineering teams to improve site performance.

· Identify and implement more effective and efficient cleaning methods.


About You

We're looking for a hands-on, credible leader with:

· Proven Hygiene Management experience within food manufacturing.

· Experience leading a night hygiene operation.

· Strong knowledge of hygiene, food safety and microbiology.

· Excellent leadership, coaching and influencing skills.

· A strong analytical and problem-solving approach.

· A genuine passion for raising standards and continuous improvement.


Essential qualifications: Hygiene Certificate/Diploma, Level 3 Food Safety, Level 3 HACCP, COSHH and IOSH.

NEBOSH would be desirable.


Why Consider It?

This is a genuine opportunity to make your mark on a large-scale food manufacturing operation, with responsibility for people, hygiene standards, food safety, compliance and continuous improvement. xwzovoh


If you're currently a Hygiene Manager, Hygiene Lead, Night Hygiene Manager or experienced Hygiene Supervisor/Team Leader looking for your next step, get in touch for a confidential conversation.

About this listing

Screened by Joboru

This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.