Chef de Partie

Interaction Recruitment is currently recruiting experienced Chefs of all levels to support a variety of Corporate, Business & Industry (B&I) catering sites across Central London.
We are looking for reliable and professional chefs who can offer flexibility throughout Monday to Friday, working across different sites as required.

Essential Requirements:
* Minimum 3 years' professional experience
* Strong experience in fine dining restaurant, hotels, corporate/B&I catering
* Valid Food Hygiene and Allergens certificates
* Full chef uniform required, including:
o Chef whites
o Safety shoes (mandatory)
o Knives

Roles & Pay Rates:
* Chef de Partie starts from £17 per hour
* Sous Chef starts £19 per hour

Working Pattern:
* Monday to Friday availability essential
* Various shifts across corporate and business dining sites in Central London
* Opportunities for temporary to ongoing placements
* Immediate starts available

INDADM