Executive chef - Contract catering

Executive Chef – Michelin-Level Standards in a Prestigious Corporate Setting

Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
We are seeking an exceptional Executive Chef to lead a flagship Business & Industry site within a stunning corporate environment, delivering a truly elevated dining experience.
This Monday–Friday role is ???????? suited to a chef with a background in Michelin-starred kitchens or high-end fine dining, who is now looking to bring that same level of precision, creativity, and excellence into a premium corporate setting.
As Executive Chef, you will take full ownership of the culinary direction — creating refined, seasonal menus using fresh, organic ingredients delivered daily, while overseeing both exceptional staff dining and high-end client hospitality.
This is a unique opportunity to combine fine dining standards with work-life balance, without compromising on quality or creativity.
What You'll Be Responsible For
Culinary Excellence: Design and deliver innovative, seasonal menus inspired by fine dining principles
Premium Ingredients: Champion the use of fresh, organic produce, ensuring quality and provenance are at the heart of every dish
Executive Hospitality: Deliver refined, high-end dining experiences for clients and senior stakeholders
Leadership & Culture: Build, inspire, and develop a high-performing kitchen team
Operational Management: Maintain exceptional standards across food safety, organisation, and kitchen efficiency
Client Relationships: Engage with stakeholders to understand expectations and consistently exceed them
Financial Control: Manage food costs, stock, and resources with accuracy and accountability
What We're Looking For
Experience as an Executive Chef or Senior Head Chef in a Michelin-starred or high-end fine dining environment (highly desirable)
A strong background in premium hospitality and client-facing dining
Passion for working with fresh, organic, high-quality ingredients
A creative, detail-driven approach to menu development and presentation
Proven leadership skills with the ability to motivate and develop teams
Strong commercial awareness and organisational skills
If you are an Executive Chef who thrives on delivering exceptional food, leading from the front, and bringing fine dining standards into a prestigious corporate environment, we would love to hear from you.
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. xwzovoh We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites