Sous Chef - Premium Fresh Food Country Inn - 4 Day Week - £44,000

- Sous Chef Needed For Charming Fresh Food Boutique Country Inn Based Near Chipping Norton!

Please read the following job description thoroughly to ensure you are the right fit for this role before applying.

- £34,000 SOUS CHEF BASIC SALARY!
- £10,000 APPROX. ANNUAL SERVICE CHARGE PAID TO YOU MONTHLY!
- SUPERB ON-SITE STUDIO APARTMENT AVAILABLE COSTING ONLY £280 PER MONTH!
- 4 DAY WORKING WEEK OFFERING GREAT WORK LIFE BALANCE!
- EVERY CHRISTMAS DAY OFF!
- ATTRACTIVE COMPANY PENSION!
- GREAT STAFF BENEFITS & DISCOUNTS ACROSS THE GROUP!
- OUTSTANDING FRESH FOOD PLATFORM WORKING FOR PASSIONATE INDEPENDENT OWNERS!

- Stunning Village Location in the Rolling Oxfordshire Countryside!

- Simple Fresh Food Menu Using All Local & Seasonal Produce!

- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!

- Are you a SOUS CHEF who enjoys using the best, locally sourced seasonal ingredients to produce British Classics with a Twist? If so, then please read on below!

However before we start discussing the position itself.a reminder of whats in it for you?

- A Competitive Basic Salary of £34,000 !
- £10,000 Approx. Annual Service Charge Paid to you Monthly !
- Superb On-Site Studio Apartment Available Costing Only £280 Per Month !
- 4 Day Working Week Offering Great Work Life Balance !
- Every Christmas Day Off !
- Attractive Company Pension !
- Great Staff Benefits & Discounts Across The Group !
- An Outstanding Fresh Food Platform working for Passionate Independent Owners !

Now lets discuss this Exciting New Role..;

- My client, a Premium Boutique Country Inn based in a Stunning Village Location on the outskirts of Chipping Norton , is looking for a Talented Sous Chef to join the team and help deliver its incredibly popular fresh food offering.

- As Sous Chef at one of Oxfordshires Most Recognisable Country Inns which regularly attracts Famous Celebrities, Politicians and Business Leaders , its not a stretch to say this is a once-in-career type of opportunity!

- Utilising Outstanding Local Produce which showcases The Best of Oxfordshire , guests come to this property to experience Modern British Classics with a Twist , with the best service and a welcoming atmosphere!

- As Sous Chef, cooking must be your greatest passion with flavour at the heart of everything you do. Experience with training and developing a team is also important. Theres plenty of talent here that is crying out for advice and guidance.

- Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour !

All sound good so far? So how do you apply?

If youre interested in this position, please send an updated CV to andrew @ andrew - swift. xwzovoh co. uk and callAndrew Hesketh on If you know anyone else who may be interested in this role, please forward the details onto them.