About the role
Job Description
Sous Chef - Premium Corporate Dining | Street Food & Global Cuisine
Central London | Monday-Friday
£50,000 | Paid Overtime
7am till 3:30 | No Evenings
A standout opportunity has arisen for a Sous Chef to join one of London's most exciting and progressive contract catering operations, delivering high-end retail dining and vibrant, world-inspired food concepts xwzovoh within a prestigious corporate environment.
Qualifications, skills, and all relevant experience needed for this role can be found in the full description below.
Please click on the apply button to read the full job description
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