Chef - Forres

PRS require an experienced chef de partie to work on a 5 over 7 days role, 8 hour shift between 6.00am to 8.00pm, for a key client based in Forres. This is an ongoing role with an immediate start. You will be based at a contract catering facility, preparing lunch and dinner, with all dishes fully spec'd out. You will be part of an experienced and friendly chef brigade. Rate of pay is £16.00 per hour PAYE plus holiday pay or £19.00 Umbrella rate if preferred. If you are interested, please get in touch