Senior Sous Chef - Contemporary Pub

This is an excellent opportunity for a Senior Sous Chef to join a reputable restaurant group at this lively venue.

Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding.
48 hours per week
£55K+ per annum
Extra holiday day for each year of service
Uniform provided
As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 200+ covers.
Youll work with exceptional ingredients to cook modern British dishes, which are well thought out and made in-house
The Person
Previous experience as a Senior Sous or Sous Chef at 1-2 AA Rosette level restaurants is required; however, the atmosphere here is more laid-back compared to many fine-dining venues.
You will need to be a foodie and passionate about using the best of British produce.
An inspiring leader who will mentor, develop and help to retain a close-knit team of 15-20 Chefs.
Your organisational skills and meticulous attention to detail will be vital in maintaining excellence.
Good financial awareness with experience in ordering and rota writing. Proficient training in Food Safety, Health & Safety and HACCP. xwzovoh
Apply now to be considered for this Senior Sous Chef role.