Weekend Sous Chef

We at Pub Leisure are looking to expand our current teams, we are a family run company with 3 pubs and hotels around Wiltshire. Founded in 2015 in Corsham we cater for locals, tourists and the surrounding areas with takeaway food. As an ever growing group we are looking for candidates who like a challenge, enjoy chatting to those from all walks of life and are hard working and enthusiastic.* *We are currently looking for a Sous Chef at The Duke Inn, Bratton.* *Work with the Executive Chef to deliver professional service * Be excited about training in the skills you need to succeed * Be able to keep on top of cleaning schedules to ensure the bar is always looking its best * We are a company that reward long service and hard work therefore some of the benefits that you will be able to enjoy are;* * 50% off all food when on shift * 20% off all food and drink when not on shift * 50% off all bottled wine when not on shift * Increased pension contributions for long tenure * Fair Tip Policy Job Type: Full-time Company events * Company pension * On-site parking