Conference and Banqueting Manager - £52,000+ - 5-Star Hotel

Conference & Banqueting Manager | £52,000+ | Full-Time | 5-Star Hotel | Accomadation Available

Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.

We are seeking a Conference & Banqueting Manager for a luxury hotel who thrives in a fast paced hospitality environment. This role offers a competitive salary plus Tronc and bonus and provides excellent opportunities for career development within a luxury hospitality group.

Benefits:
£52,000 Including Tronc
30 days holiday (including Bank Holidays)
Private healthcare
Year-end bonus
Uniform allowance
Complimentary team meals
Regular team events and appreciation initiatives
Exclusive staff, friends & family rates across luxury hotel properties worldwide
Discounts on food & beverage, including cookery school experiences
Discounts on spa treatments and retail products
Long service recognition gifts
Recommend-a-friend bonus scheme
Health cash plan
Cycle-to-work scheme
Employee assistance programme
Ongoing training and career development opportunities

Key Responsibilities:
To manage Conference and Banqueting operations
Demonstrate strong leadership, professionalism, and maturity at all times
Take ownership of tasks and follow instructions from senior management
Ensure food & beverage service meets hotel standards and event timelines
Manage your own time and productivity effectively
Lead and manage team performance and efficiency
Set up conference and banqueting spaces to a high standard
Maintain presentation and condition of all event areas
Uphold high standards of personal hygiene and appearance
Attend team briefings and departmental meetings
Follow all health & safety, fire, and emergency procedures
Work flexibly and support the team with additional duties when required
Maintain confidentiality and comply with xwzovoh data protection policies
Adhere to all hotel policies and procedures

What youll need:
Proven experience in Conference & Banqueting or Events Management
Strong leadership and team management skills
Excellent organisational and time management abilities
Ability to work under pressure in a high volume environment
Strong attention to detail and commitment to high standards
Excellent communication and guest service skills
Knowledge of health & safety and food & beverage standards
Flexibility to work evenings, weekends and events as required
Right to work in the UK