Head Chef

An excellent opportunity has arisen to lead the kitchen brigade at a beautiful country house hotel in the Worcestershire countryside, steeped in history and set within picturesque grounds overlooking the Vale of Evesham. Blending heritage charm with contemporary elegance, the property offers a refined yet welcoming dining experience.

Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.
They are now seeking a talented Head Chef to lead their kitchen, delivering a high-quality, 2 Rosette-level food offering that celebrates British cuisine with a modern touch, using fresh, locally sourced ingredients.
Youll be wondering whats in it for you as the Head Chef
£50,000 per annum
The opportunity to lead and shape a well-established kitchen
Autonomy to influence menus and showcase your creativity
Working within a supportive team of 6 chefs
A chance to build on an already strong culinary reputation
Responsibilities as the Head Chef
Leading the kitchen team to deliver consistently high standards across all dining outlets
Designing and evolving menus in line with a 2 Rosette-level offering, focusing on seasonality and quality produce
Managing kitchen operations, including ordering, cost control and team development
Mentoring and inspiring a small brigade of 6 chefs, fostering a positive and professional culture
Ensuring exceptional presentation and attention to detail in every dish
This is an unmissable opportunity for a Head Chef looking to take ownership of a kitchen within a characterful country house setting. With a strong foundation already in place, the role offers the chance to refine and elevate the food offering further while putting your own stamp on the menu. xwzovoh
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.