About the role
The Company
A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
A market leader within the contract catering sector.
An established group who have a proven track record developing employees skills.
A company conscious of current food trends, striving to be "the best"
The Job Role
Catering Supervisor to ensure the highest standards of presentation and cleanliness across front of house operations
Catering Supervisor to work with the kitchen team to ensure business runs effectively
Catering Supervisor to manage compliance of COSHH, food safety and health and safety regulations
Catering Supervisor to maintain hospitality along side the Assistant Manager in booking, stock management and book work.
The Package
£29,200 Salary
Monday - Friday
40 hours per week
Management training programs
Company discount scheme
The Requirements
An experienced Catering Supervisor with a background in B&I with at least 2 years experience
An innovative and standards driven catering professional.
A well presented articulate individual who can liaise at a senior level. xwzovoh
The Location
Manchester
Easily accessed via public transport
TH Contact Details
Consultant: Danny Bates
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector.
A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
A market leader within the contract catering sector.
An established group who have a proven track record developing employees skills.
A company conscious of current food trends, striving to be "the best"
The Job Role
Catering Supervisor to ensure the highest standards of presentation and cleanliness across front of house operations
Catering Supervisor to work with the kitchen team to ensure business runs effectively
Catering Supervisor to manage compliance of COSHH, food safety and health and safety regulations
Catering Supervisor to maintain hospitality along side the Assistant Manager in booking, stock management and book work.
The Package
£29,200 Salary
Monday - Friday
40 hours per week
Management training programs
Company discount scheme
The Requirements
An experienced Catering Supervisor with a background in B&I with at least 2 years experience
An innovative and standards driven catering professional.
A well presented articulate individual who can liaise at a senior level. xwzovoh
The Location
Manchester
Easily accessed via public transport
TH Contact Details
Consultant: Danny Bates
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector.
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