Hell's Kitchen Sous Chef
Marylebone, London
£35,000
Posted 1 day ago
About the role
Hell's Kitchen Sous Chef The Cumberland Contract: Full Time
Check out the role overview below If you are confident you have got the right skills and experience, apply today.
Payment: Salaried
Salary: £35,000 per annum + tronc Inspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell's Kitchen (London) is an immersive dining experience that captures the energy and excitement of the iconic television show and delivers it directly to the table.
Designed to transport guests straight into the heart of the action, the restaurant blends theatrical flair with culinary excellence and exceptional service, while pairing outstanding food and drink with world class service.
Recreating the tension of the show's famed red and blue open kitchens diners witness the precision and intensity behind every dish, as well as a contemporary bar showcasing the latest trends in mixology. The menu features signature, show-inspired creations such as the legendary Beef Wellington, Pan-Seared Scallops, and Sticky Toffee Pudding, each prepared with the same passion and perfection expected from the show's world-class chefs.
More than a meal, Hell's Kitchen offers guests a front-row seat to the ultimate dining performance in one of London's most sought-after locations, The Cumberland champions the city's cultural and music scene, inspired by its rich history of housing music legends.
What you'll be doing
As Sous Chef, you'll play a pivotal role in the day-to-day leadership of the kitchen, ensuring every plate meets the exacting standards synonymous with the Hell's Kitchen brand. You'll be hands-on, service-driven, and passionate about developing people - helping to create a kitchen culture built on excellence, discipline, and pride.
This is a role for a confident, driven chef who thrives in a fast-paced, high-profile environment and takes ownership of quality, consistency, and team performance. You can expect to be:
Supporting the Head Chef in managing the daily operation of the kitchen
Leading service with precision, ensuring food quality, consistency, and presentation meet brand standards
Supervising and motivating the kitchen brigade, leading by example at all times
Supporting menu execution, seasonal changes, and development in line with brand expectations
Managing food safety, hygiene, and health & safety compliance across the kitchen
Supporting stock control, ordering, waste management, and food cost targets
Coaching, training, and developing junior chefs through structured feedback and on-the-job learning
Ensuring clear communication between kitchen sections and front-of-house during service
Assisting with recruitment, onboarding, and performance management within the brigade
What you'll bring
Proven experience as a Sous Chef or strong Junior Sous in a premium or fine-dining environment
Strong leadership skills with the ability to inspire, coach, and develop others
Exceptional attention to detail and a passion for uncompromising food standards
Calm, focused, and resilient under pressure
Strong organisational skills and commercial awareness
Excellent understanding of food safety, hygiene, and kitchen compliance
A team player with ambition, drive, and pride in their craft
What you'll get in return
As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, we'll take care of you at every step of your journey so that you can take care of our guests.
In fact, we're so committed to this that our ‘People Promise' sets out how you can expect us to support you at every step of your application and your career with us. Whether that's your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done.
Career Development & Growth - We're here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential.
Financial Wellbeing – You work hard, so we'll always help your money work hard for you! Some of the great things you can take advantage of include:
Wage Stream – You'll be paid monthly, but have access to your earned salary before payday should you need it
Discounts & Perks – Savings on 1000's of retailers, dining, hotel stays, and much more for you and those close to you
Refer a Friend – Earn up to £1000 when friends join our team
Interest-Free Loans – Season ticket loans to make commuting easier
Mental & Physical Well-being - We're here to support your well-being, whenever and wherever you need it.
On-Site Mental Health First Aiders
24/7 Employee Assistance Line – Free, confidential advice
Be Well Platform – Our Online fitness and wellness resources
Gym Discounts & Cycle to Work Scheme
Recognition & Community – We're proud of everything we achieve, so we always celebrate our extraordinary team and culture. xwzovoh
‘Wonderful People' Awards – Monthly, quarterly, and annual recognition
Social & Seasonal Events – Fun, inclusive celebrations
People Council – A platform for every voice
Paid Volunteering Days – Give back to causes close to you
At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us.
Check out the role overview below If you are confident you have got the right skills and experience, apply today.
Payment: Salaried
Salary: £35,000 per annum + tronc Inspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell's Kitchen (London) is an immersive dining experience that captures the energy and excitement of the iconic television show and delivers it directly to the table.
Designed to transport guests straight into the heart of the action, the restaurant blends theatrical flair with culinary excellence and exceptional service, while pairing outstanding food and drink with world class service.
Recreating the tension of the show's famed red and blue open kitchens diners witness the precision and intensity behind every dish, as well as a contemporary bar showcasing the latest trends in mixology. The menu features signature, show-inspired creations such as the legendary Beef Wellington, Pan-Seared Scallops, and Sticky Toffee Pudding, each prepared with the same passion and perfection expected from the show's world-class chefs.
More than a meal, Hell's Kitchen offers guests a front-row seat to the ultimate dining performance in one of London's most sought-after locations, The Cumberland champions the city's cultural and music scene, inspired by its rich history of housing music legends.
What you'll be doing
As Sous Chef, you'll play a pivotal role in the day-to-day leadership of the kitchen, ensuring every plate meets the exacting standards synonymous with the Hell's Kitchen brand. You'll be hands-on, service-driven, and passionate about developing people - helping to create a kitchen culture built on excellence, discipline, and pride.
This is a role for a confident, driven chef who thrives in a fast-paced, high-profile environment and takes ownership of quality, consistency, and team performance. You can expect to be:
Supporting the Head Chef in managing the daily operation of the kitchen
Leading service with precision, ensuring food quality, consistency, and presentation meet brand standards
Supervising and motivating the kitchen brigade, leading by example at all times
Supporting menu execution, seasonal changes, and development in line with brand expectations
Managing food safety, hygiene, and health & safety compliance across the kitchen
Supporting stock control, ordering, waste management, and food cost targets
Coaching, training, and developing junior chefs through structured feedback and on-the-job learning
Ensuring clear communication between kitchen sections and front-of-house during service
Assisting with recruitment, onboarding, and performance management within the brigade
What you'll bring
Proven experience as a Sous Chef or strong Junior Sous in a premium or fine-dining environment
Strong leadership skills with the ability to inspire, coach, and develop others
Exceptional attention to detail and a passion for uncompromising food standards
Calm, focused, and resilient under pressure
Strong organisational skills and commercial awareness
Excellent understanding of food safety, hygiene, and kitchen compliance
A team player with ambition, drive, and pride in their craft
What you'll get in return
As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, we'll take care of you at every step of your journey so that you can take care of our guests.
In fact, we're so committed to this that our ‘People Promise' sets out how you can expect us to support you at every step of your application and your career with us. Whether that's your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done.
Career Development & Growth - We're here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential.
Financial Wellbeing – You work hard, so we'll always help your money work hard for you! Some of the great things you can take advantage of include:
Wage Stream – You'll be paid monthly, but have access to your earned salary before payday should you need it
Discounts & Perks – Savings on 1000's of retailers, dining, hotel stays, and much more for you and those close to you
Refer a Friend – Earn up to £1000 when friends join our team
Interest-Free Loans – Season ticket loans to make commuting easier
Mental & Physical Well-being - We're here to support your well-being, whenever and wherever you need it.
On-Site Mental Health First Aiders
24/7 Employee Assistance Line – Free, confidential advice
Be Well Platform – Our Online fitness and wellness resources
Gym Discounts & Cycle to Work Scheme
Recognition & Community – We're proud of everything we achieve, so we always celebrate our extraordinary team and culture. xwzovoh
‘Wonderful People' Awards – Monthly, quarterly, and annual recognition
Social & Seasonal Events – Fun, inclusive celebrations
People Council – A platform for every voice
Paid Volunteering Days – Give back to causes close to you
At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us.
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