Chef

Job Title: Hospitality Professional (Chef / Senior Chef Level – depending on experience) Location: North Norfolk Coast We are recruiting for a highly regarded establishment located on the stunning North Norfolk coast. This is an excellent opportunity to join a well-established hospitality venue known for its quality service and strong reputation. Salary £28,000 – £40,000 per annum (dependent on experience and level) Hours * 40–45 hours per week * Straight and split shifts * Service includes breakfast, lunch, afternoon tea, and dinner About the Role You will be part of a dedicated kitchen and/or hospitality team delivering high-quality food and service across a varied and busy service schedule. The role is suited to someone who thrives in a fast-paced environment and takes pride in consistency, presentation, and guest experience. What We’re Looking For * Previous experience in a professional kitchen or high-quality hospitality setting * Ability to work across multiple service periods in a day * Strong team player with a positive attitude * Reliable, flexible, and committed to high standards * Experience level considered from Chef de Partie through to Senior/Sous Chef level What’s on Offer * Competitive salary based on experience * Opportunity to work within a highly regarded establishment * Varied shifts across breakfast, lunch, afternoon tea, and dinner service * Supportive and professional working environment For a confidential chat please apply or contact us on the details provided