Group Senior Sous Chef - Heritage Site
Westminster, London
£48,000
Posted 1 day ago
About the role
Group Senior Sous Chef - Multi-Site - London - £48,000 + Bonus
Please read the information in this job post thoroughly to understand exactly what is expected of potential candidates.
We're recruiting a Group Senior Sous Chef to join a high-profile London operation supporting multiple premium hospitality environments across two iconic venues.
This is a hands-on senior role working across staff dining, hospitality and central production kitchens supporting the Group Head Chef, the teams during holidays, sickness, busy operational periods and occasional events within a beautiful location in London !
The Offer
Up to £48,000 salary
10% performance bonus
47.5-hour contract
Daytime hours – Finish by 3PM to 4.30PM
Around 3 evening shifts per month finishing by 9pm
Pension scheme
Cycle-to-work scheme
The Operation
Multi-site catering operation across premium London venues.
Mix of hospitality retail staff dining and production kitchens.
Fast-paced structured and highly organised environment.
Supporting teams during holidays sickness and busy periods.
The Food
Fresh seasonal food led operation.
High-volume staff dining alongside premium hospitality.
Modern menus with strong presentation and consistency.
The Role
Cover senior chef positions across multiple kitchens.
Support hospitality staff dining and CPU production teams.
Maintain standards organisation and kitchen consistency.
Support rotas ordering systems and kitchen admin.
Ensure allergen HACCP and due diligence compliance.
Must be highly computer literate.
About You
Experience within contract catering hospitality or production kitchens.
Strong organisation and communication skills. xwzovoh
Reliable, consistent and committed to long-term roles.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com
Please read the information in this job post thoroughly to understand exactly what is expected of potential candidates.
We're recruiting a Group Senior Sous Chef to join a high-profile London operation supporting multiple premium hospitality environments across two iconic venues.
This is a hands-on senior role working across staff dining, hospitality and central production kitchens supporting the Group Head Chef, the teams during holidays, sickness, busy operational periods and occasional events within a beautiful location in London !
The Offer
Up to £48,000 salary
10% performance bonus
47.5-hour contract
Daytime hours – Finish by 3PM to 4.30PM
Around 3 evening shifts per month finishing by 9pm
Pension scheme
Cycle-to-work scheme
The Operation
Multi-site catering operation across premium London venues.
Mix of hospitality retail staff dining and production kitchens.
Fast-paced structured and highly organised environment.
Supporting teams during holidays sickness and busy periods.
The Food
Fresh seasonal food led operation.
High-volume staff dining alongside premium hospitality.
Modern menus with strong presentation and consistency.
The Role
Cover senior chef positions across multiple kitchens.
Support hospitality staff dining and CPU production teams.
Maintain standards organisation and kitchen consistency.
Support rotas ordering systems and kitchen admin.
Ensure allergen HACCP and due diligence compliance.
Must be highly computer literate.
About You
Experience within contract catering hospitality or production kitchens.
Strong organisation and communication skills. xwzovoh
Reliable, consistent and committed to long-term roles.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com
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