Chef (full time)

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*About us
* Award winning Offshore Bar & Restaurant is a busy waterside bar & restaurant serving up freshly cooked breakfast, lunch, dinner, snacks & drinks using local seasonal produce wherever possible.

We are looking for a talented, hard working CDP-junior sous chef level individual to join our head chef & hard working team.

We work with fresh local ingredients and have a passion for locally landed & caught seafood.

The position is full time and permanent, hourly paid with a potential salaried option available for the right candidate.

We are located in the heart of Torquay harbour. xwzovoh

Applicants should already have experience in a similar role or CDP/Junior Sous looking to step up, work well under pressure with a good sense of team leadership.

Note-you will have Christmas Day off and be expected to work 5 days out of 7.

Job Types: Full-time, Permanent Pay: From £14.00 per hour Benefits:
* Discounted or free food Experience:
* Chef: 2 years (required) Work Location: In person